| THE RAW SEAFOOD |
| Appetizers |
| First courses |
| Main Courses |
| SWEETS |
Cover charge and bread € 6,00
Acqua Maniva € 4,50
Caffè G. Martini € 4,00
Acqua Maniva € 4,50
Caffè G. Martini € 4,00
| Please note that in compliance with the regulations in force,the dishes marked with an asterisk have undergone a preventive heat treatment, in other words, they have been flash-frozen making them safer for consumption and to ensure better conservation. The Chef is always available to clarify the specifications and processes of each dish served. |
Appetizers
| Burrata Pugliese with anchovies
wild chicory and taggiasca olives Allergens:1, 4, 7 1-Cereals and derivatives, 2-Crustaceans, 3-Eggs, 4-Fish, 5-Soy, 6-Arachids, 7-Milk, 8-Shelled fruits, 9-Sedan, 10-Mustard, 11-Sesame, 12-Sulfur dioxide and sulfites, 13-Lupins, 14-Molluscs |
24,00 € |
| Seafood frying H2O *
With polenta, soy and lemon mayonnaise and misticanza with green apple. Allergens:1, 2, 3, 4, 5 1-Cereals and derivatives, 2-Crustaceans, 3-Eggs, 4-Fish, 5-Soy, 6-Arachids, 7-Milk, 8-Shelled fruits, 9-Sedan, 10-Mustard, 11-Sesame, 12-Sulfur dioxide and sulfites, 13-Lupins, 14-Molluscs |
25,00 € |
| Marinated Shrimp Salad *
Served with a small salad, Greek yogurt sauce, homemade ketchup, and fried seaweed. Allergens:2, 7, 1-Cereals and derivatives, 2-Crustaceans, 3-Eggs, 4-Fish, 5-Soy, 6-Arachids, 7-Milk, 8-Shelled fruits, 9-Sedan, 10-Mustard, 11-Sesame, 12-Sulfur dioxide and sulfites, 13-Lupins, 14-Molluscs |
26,00 € |
| Octopus a la flat grill*
creamed potatoes and almonds, Taggiasca olives, and baked escarole Allergens:4, 7, 1-Cereals and derivatives, 2-Crustaceans, 3-Eggs, 4-Fish, 5-Soy, 6-Arachids, 7-Milk, 8-Shelled fruits, 9-Sedan, 10-Mustard, 11-Sesame, 12-Sulfur dioxide and sulfites, 13-Lupins, 14-Molluscs |
25,00 € |
| Whitefish in oil "Moniga del Garda 2013"*
With capers and Garda lemons, mashed potato, spinach and pink pepper Allergens:4 1-Cereals and derivatives, 2-Crustaceans, 3-Eggs, 4-Fish, 5-Soy, 6-Arachids, 7-Milk, 8-Shelled fruits, 9-Sedan, 10-Mustard, 11-Sesame, 12-Sulfur dioxide and sulfites, 13-Lupins, 14-Molluscs |
25,00 € |
| Fried Egg
baby spinach, Parmesan cream, and truffle. Allergens:1, 3, 7 1-Cereals and derivatives, 2-Crustaceans, 3-Eggs, 4-Fish, 5-Soy, 6-Arachids, 7-Milk, 8-Shelled fruits, 9-Sedan, 10-Mustard, 11-Sesame, 12-Sulfur dioxide and sulfites, 13-Lupins, 14-Molluscs |
26,00 € |
| Culatello Az. Malintesa
served with pan brioche* Allergens:1, 3, 10 1-Cereals and derivatives, 2-Crustaceans, 3-Eggs, 4-Fish, 5-Soy, 6-Arachids, 7-Milk, 8-Shelled fruits, 9-Sedan, 10-Mustard, 11-Sesame, 12-Sulfur dioxide and sulfites, 13-Lupins, 14-Molluscs |
30,00 € |
| Coppa Az. Malintesa
served with pan brioche* Allergens:1, 3, 10 1-Cereals and derivatives, 2-Crustaceans, 3-Eggs, 4-Fish, 5-Soy, 6-Arachids, 7-Milk, 8-Shelled fruits, 9-Sedan, 10-Mustard, 11-Sesame, 12-Sulfur dioxide and sulfites, 13-Lupins, 14-Molluscs |
25,00 € |
| Fried Blue Crab Moeche*
|
30,00 € |